OUR WINES

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OUR WINES

OUR HISTORY IN A BOTTLE

"Wine is poetry in a bottle", wrote Robert Luis Stevenson. And we add: wine is history in a bottle. For the selective production of Pyrgos Petreza vineyards, that is exactly the case: every label has its history, and –since our wines are reserved exclusively for your events- their history becomes part of your own history. Cared for by expert viticulturists and wine experts, our wine adds another special drop in your memories.

White wine - Pyrgos Petreza

WHITE PYRGOS PETREZA

Clear and beaming, golden with shades of grey, this wine is drunk also as an aperitif. Scented with touches of white flowers, pear, citrus and orange skin, it has a balanced flavor, fresh and full of life. It can be combined with fish, seafood and shellfish and with lasagna with salmon and white meat.

VARIETIES
Sauvignon Blanc, Malagousia, Sabbatiano
ALCOHOL HEADING
After the 3 varieties are selected, pressure is applied immediately. Slow brewing in low temperature (16/18o).
VINIFICATION AND AGEING
13% alcohol / vol.
SERVING TEMPERATURE
10o C
Red wine - Pyrgos Petreza

RED PYRGOS PETREZA

Ruby colored with bright purple reflections, a scented bouquet of red berries, jam, black olives, licorice and spices, which also form its taste. Mandilaria at roughly 40% gives a pleasant roundness, while Syrah brings subtlety of tastes and good structure, with good aromatic persistence. It can be exceptionally combined with cooked meat, past with sauce and spicy flavors.

VARIETIES
Syrah, Mandilaria
ALCOHOL HEADING
Traditional brewing at 30o & wetting in between 8 and 10 days.
VINIFICATION AND AGEING
13.5% alcohol / vol.
SERVING TEMPERATURE
16o C
Rose wine - Pyrgos Petreza

ROSE TESSERIS

With a name inspired by Pyrgos Petreza’s four (which is what “tesseris means in Greek) women, (Akrivi, Demetra, Sophia and Georgia), this special wine gives out rich citrus, aniseed and peach scents. In particular this is due to its harvest timing, at the beginning of September, always very early in the morning, so that the scents to be preserved in full. With balanced taste, lively and sweet, it accompanies perfectly summer dinners, sushi, but also as an aperitif.

VARIETIES
Grenache Rouge
ALCOHOL HEADING
After sorting, pressure is applied immediately. Slow brewing in low temperature.
VINIFICATION AND AGEING
11% alcohol / vol.
SERVING TEMPERATURE
11o C